Cinnamon Sugar Cupcakes

Inspired by the extremely popular Mexican Churro, these cupcakes are dusted at every stage with cinnamon sugar, which not only gives it that extra warmth and sweetness, but a gritty crunch that's loved by all!

Ingredients:

Powdered Sugar*(Organic Sugar, Organic Tapioca Starch), All Purpose Flour*, Sugar*,  Oat Milk*(Oat Base*(Filtered Water, Rolled Oat Flour*), Sunflower Oil*, Calcium Carbonate, Sea Salt, Sunflower Lecithin, Natural Flavors*, Ergocalciferol (Vitamin D2), Vitamin A Palmitate, Riboflavin(Vitamin B2), Cyanocobalamin(Vitamin B12)), Vegetable Shortening*, Vegan Butter(Vegetable Oil Blend(Palm Oil, Canola Oil, Olive Oil), Water, Contains 2% or Less of: Salt, Natural Flavor, Pea Protein, Sunflower Lecithin, Lactic Acid and Annatto Extract(Color)), Sunflower Oil*, Vanilla Extract, Cinnamon*, Baking Soda, Salt
*Indicates Organic
Allergens:  Wheat